Tuesday, January 5, 2016

Garlic Scape Thecha


We get fresh Garlic Scape at farmers markets during summer. I make various chutneys and thechas. Today I gave these Garlic Scapes "Assal Kolhapuri" makeover.

Garlic Scapes Thecha
Garlic Scapes with Peanuts Chutney
Ingredients
1 tsp oil
3-4 garlic scapes
1 shallot, sliced
4-6 green chilies
1 tsp cumin seeds

1/2 cup roasted peanuts
salt to taste

Method
1. Heat oil. Sauté garlic scapes, shallots, green chilies and cumin seeds
2. Grind coarsely with peanuts and salt.

Note-
1. Add more or less chilies as needed.
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