Thursday, June 5, 2014

Grape Tomato Pizza



My Pizzeria adventure continues...

Grape Tomato Pizza (Makes 1 pizza)


1 readymade pizza crust (See note below)

1 tbsp. homemade or readymade basil pesto
5 Grape Tomatoes, halved
1/4 cup Mozzarella cheese, shredded
Crushed red pepper
1. Preheat oven 400F.
2. Place readymade pizza crust on a baking or pizza tray.
3. Spread basil pesto around the crust leaving about 2" border around the circumference of the crust.
4. Scatter grape tomato halves over the pesto.
5. Sprinkle Mozzarella cheese over.
6. Bake for about 5-6 minutes or till the cheese is melted.
7. Cut into wedges.
8. Garnish with crushed red pepper if using.
Note -
1. I used Whole Foods Brand Whole Wheat Pita for this recipe.
2. In summer, when there is abundant Italian Basil growing in backyard, I use homemade pesto. But here, I used Costco brand Basil Pesto.
3. You can most certainly make homemade pizza crust.
 Grape Tomato Pizza & Arugula Pizza

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