Saturday, March 19, 2011

Thandai Mixture from Mumbai


This Thandai mixture has following ingredients -
1. Dry edible rose petals
2. Char Magaj seeds
3. Almonds
4. Pistachios
5. White Peppercorns
6. Black Peppercorns
7. Cloves
8. Green Cardamoms
9. Fennel seeds
10. Poppy seeds

Method -
1. Powder all the ingredients together in a dry spice grinder. Store in an airtight bottle in the fridge.

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