Anyways, MIL told me that every chore was divided and everyone had turns. But Sunday evenings used to be a free time. All the couples and their own children got to go out to the Chowpaty to have their own free time. As a result, dinner was entirely dadiji's responsibility. and she herself being a working woman, she too had her next day Monday blues. So dinner was almost always "Kanda Bataka nu bhaat" served with athanu (pickle), papads & yogurt.
I am sending this entry over to Nags for Monthly Mingle#33 - Ravishing Rice.
Monthly Mingle event is started by Meeta of What's for Lunch, honey?