Vada Nu Loat
Ingredients
2 cups rice
1 cup Toor daal
1/2 cup wheat
1/2 cup mung daal
1/2 tsp fenugreek seeds
Method
1. Roast all the ingredients separately till they change the color.
2. Let it cool down.
3. Grind to a coarse powder.
4. Store in an airtight container.
